October Release Now Available + Free Gift Offer
Hi friends! The October 2026 Release is now available in the Pretty Pink Posh Shop and select retailers that carry our products. If you missed our post yesterday, we revealed all of the products in picture form, but if you would like to see them in a video, Mindy has that for you today!
Watch the video above I Watch the video in HD on YouTube
Hello Crafty Friends! Catherine here and I’m sharing this adorable cookie wreath card crated with the new Sweet Christmas Cookies stamp set and coordinating dies, and I paired them with the free gift with purchase: Christmas Cookies stamp set and coordinating dies.
To make this holiday season extra festive, we’re offering a free gift with purchases over $125 (after any discounts/ coupon, before tax and shipping) from October 11-26, 2026 or while supplies last. These darling images can be used alone, or you can combine them with the Sweet Christmas Cookies set that is part of this release.
To begin, I created the background by die cutting A2 pink cardstock with the Checkered Pierced Plate. I then added white acrylic paint splatters for a bit of texture.
For the wreath, I die cut a circle from green cardstock using the Floral Wreath Builder. You can also use the circle dies from the Holiday Wreath Builder or the Halloween Wreath Builder for the base. I then die cut several pine sprigs from the Pine Sprigs set and ink blended them with Rustic Wilderness, Mowed Lawn, and Bundled Sage Distress Oxides. To add a snowy effect, I applied Cosmic Shimmer Fluffy Stuff to the sprigs and heat set it to create a soft, dimensional texture.
Once everything was dry, I arranged the pine sprigs around the circle to form the wreath and adhered them in place.
I stamped and die cut the cookies with the coordinating dies and colored them with Copic Markers listed below. I arranged the cookies around the wreath and then adhered the finished wreath to the front panel.
Copic Markers:
- Red- R27, R24, R22, R21
- Green- YG03, YG01, YG00, YG63, YG61
- Turquoise- BG13, BG11, BG10
- Yellow- Y15, Y13, Y04
- Grey- C1, C0
- Browns- Reindeer- E25, E23, E42, E41, E40, E00, R20, R000, Cookie Base- E53, E51, E50, E33, E31, E30
I finished the card with an “Enjoy The Wonder Of The Season” sentiment stamped in red from Inside Sentiments: Christmas. I added a white border, and a few clear crystal confetti for some extra holiday shimmer!
Thanks so much for joining me today! I hope you like my festive cookie wreath card!